AHARA RASA ~ Organic Sorghum Flour (Jowar)

This organic Sorghum Flour, also known as Jowar, is a wonderful healthy addition to your pantry and is offered in a 6lb bag

Jowar is globally known as the “new quinoa” for its gluten-free and whole-grain goodness. 

 It is Gluten-Free, rich in fiber, and is a complex carbohydrate that digests well. 

Perfect for everyday use, sorghum flour makes wonderfully soft breads, fluffy pancakes, cookies, and muffins. It also blends seamlessly into gluten-free mixes for added texture and nutrition. In savory cooking, it shines in flatbreads, batters, and as a natural thickener for soups and stews.

Recipes coming soon!