The Great Gift of Ghee is a niche collection of heirloom Indian recipes that are timeless, nutritious and easy to make.
They have been divided into sections, with a rice or grain, lentils, soup, vegetables, assorted breads and desserts for each season.
There is a detailed explanation of the Tadka - an important step in the process of cooking that is unique to Indian cuisine. In addition there are recipes for some incredibly flavorful spice blends called masalas, condiments such as pickles and chutneys that go very well with all the delicious Ghee recipes in this book, and equally important how to manufacture your own Ghee.
This aesthetically executed book makes a perfect gift for anyone exploring ancient wisdom related to cooking.
